Call us today: 0333 400 0033 Calls cost no more than the national rate including calls from mobiles

100% Satisfaction Guarantee

Track Your Order

Award Winning Varieties

Voted Best Online Retailer

Our Customers Rate Our Excellent Service

Home>Vegetables>Vegetable Seeds>Brassica & Leafy Green Seeds


Broccoli 'Belstar' F1 Hybrid (Calabrese)Brassica oleracea (Italica Group)

Just £2.99

1 Reviews
1 packet (40 broccoli seeds) £2.99 Despatch: within 24 hours
Description Sowing More Info Delivery Reviews

The well domed, small beaded heads of Broccoli 'Belstar' have an excellent flavour, and a healthy green colour. The firm heads of this RHS AGM variety remain in good condition for a long time, producing plenty of side shoots once the central head is cut. This tasty variety can be planted in succession for an ongoing harvest from late summer to autumn. Height: 45cm (18"). Spread: 40cm (16").


Companion planting: Try growing broccoli with Nasturtiums to draw cabbage white butterflies away from your crop, and mint to help deter flea beetles.


Useful links:

Companion Planting


Kitchen Garden

Hardy

Full sun

45cm (17.7in)

40cm (15.7in)

1 Packet (40 Broccoli Seeds) (TT00732)

JANFEBMARAPRMAYJUNJULAUGSEPOCTNOVDEC
APRMAYJUN
JUNJULAUGSEPOCT
Sowing Months Harvest Months
Water Calabrese regularly and do not allow them to dry out as this may impair their development. Hoe between plants regularly to prevent weeds from establishing and bring insect larvae to the surface. The main heads of Calabrese can be harvested from September when they reach 10cm (4") in diameter, before the flowers open. Leave the plant in the ground to allow sideshoots to develop. These can be harvested when they are 10cm (4") long. Regular picking will encourage more shoots to be produced. Culinary note: Calabrese is suitable for freezing.

Sow broccoli seeds thinly in a well-prepared seed bed from April to June at a depth of 13mm (1/2") in rows 30cm (12") apart. Thin seedlings to 10cm (4") apart when large enough to handle. Transplant to their final positions around 5 weeks later when the seedlings have four or five leaves.


Alternatively, sow in pots or a seed tray of good seed compost and cover with 6mm (1/4") of compost or vermiculite at a minimum of 15C (60F) until germination, which takes around 7 days. At first leaf stage, prick out into individual cell trays or 7.5cm (3") pots.


When growing calabrese, choose a sheltered position in firm, rich fertile, well drained soil in full sun. Prepare the soil in early spring by adding plenty of well rotted farmyard manure to the soil to improve its structure and fertility. Take care when transplanting Calabrese as it resents root disturbance. Plant calabrese at a distance of 22cm (9") apart, and cover with a protective netting or fleece to prevent attack from birds and insects. Water the plants thoroughly after planting.

Delivery

Seeds and garden supplies will normally be delivered within the time period stated against each product as detailed above. Plants, bulbs, corms, tubers, shrubs, trees, potatoes etc are delivered at the appropriate time for planting and will be stated on the product page or in your order acknowledgement page and email.

Orders for packets of seed incur a delivery charge of £1.95.

Orders which include any other products will incur a delivery charge of £4.95.

Where an order includes both packets of seeds and other products, a maximum delivery charge of £6.90 will apply - regardless of the number of items ordered.

Large items may incur a higher delivery charge - this will be displayed in your shopping basket.

Please see our Delivery page for further details and details of any surcharges that may apply to certain destinations.

Satisfaction Guaranteed

For your complete peace of mind, our Home and Garden products may be returned to us within 30 days of purchase for a refund of the purchase price. Items must be returned unused, at your cost and in mint condition. All items carry a manufacturer's 12 month defects warranty.

Reviews

My allotment star 2012-12-01

Belstar has shone brightly in my allotment for several years. After the main head has been welcomed and devoured, the small spears continue to grow for months. Thanks to the mild winter we've had so far, the crop I started on 2 March 2011 produced enough for a meal for two the first weekend in January 2012. Delicious baked with smoked haddock and cream!