Thompson & Morgan

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Chilli Pepper Collection

Capsicum annuum, Chili Pepper

Half-hardy Annual

 Customer Rating

The Chilli Pepper Collection comprises two plants each of Inferno, Thai Dragon and Tabasco.

  • Chilli Pepper 'Inferno' - Early bumper crops are produced over a long season on compact plants. The large, smooth skinned, pale lime green chillis gradually turn to a fiery shade of red as they ripen. Ideal for roasting and frying.
  • Chilli Pepper 'Thai Dragon' - Not for the faint hearted, this variety that gives 'Habenero' a run for its money! The 7.5cm (3") long peppers are produced in prolific numbers; often up to 200 peppers per plant! A great addition to pickling jars and olive oils.
  • Chilli Pepper 'Tabasco' - World famous for its use in the Louisiana hot sauce. The small, upright yellow-green fruits turn scarlet when ripe. An extremely hot chilli!

    Please note: Delivery is subject to plant size, and adverse growing conditions during production may delay despatch schedules.

    Useful links:

    How to grow chilli peppers

    Ideal For:
    kitchen garden, greenhouse
    full sun
      • 6 x 5cm potted chilli pepper plants - 2 of each variety

      • Despatch:
      • £9.99
      • Out of stock
    T&M's easy starter plants are delivered ready for planting at the correct time so that you can enjoy bigger, earlier and tastier vegetables. Chilli peppers may be grown undercover in a greenhouse or polytunnel, or grown outdoors in a sheltered position in full sun. Pot up young plants and grow them on in warm frost free conditions. When plants are well grown transplant them into grow bags and containers, or plant them in well prepared beds of fertile, well drained soil. When growing chilli peppers outdoors, gradually acclimatise them to outdoor conditions over a period of 7 to 10 days prior to transplanting them. Space pepper plants at a distance of 50cm (20") apart.
    Feed and water pepper plants regularly throughout the growing season to prevent the flower buds from dropping. Taller varieties of chilli peppers may require staking. Provide a thick mulch of organic matter around the base of the plants to help conserve moisture and reduce weed growth. In greenhouses, maintain high humidity by damping down paths daily. Harvest peppers singly by cutting them from the plant by with secateurs or pull the entire plant when full of red peppers, and hang upside down in the kitchen for use all year long. Peppers grown outdoors must be harvested before the first frosts.

    Seeds and garden supplies will normally be delivered within the time period stated against each product as detailed above. Plants, bulbs, corms, tubers, shrubs, trees, potatoes etc are delivered at the appropriate time for planting and will be stated on the product page or in your order acknowledgement page and email.

    Orders for packets of seed incur a P&P charge of £1.95.
    Orders which include any other products will incur a P&P charge of £4.95.
    Where an order includes both packets of seeds and other products a maximum P&P charge of £6.90 will apply - regardless of the number of items ordered.

    Please see our Delivery / P&P page for further details and details of any surcharges that may apply to certain destinations.

    1. Chilli Pepper Collection - First Time Buyer

      By Laura Lunt 03-06-2011

      I've grown a few standard types of Chili plants before, bought from supermarkets but wanted something a little different this time. This Chili collection looked amazing and I loved the variety types and different strengths in hotness. All 6 plants arrived looking very fresh and healthy, they've now been planted up in a large tub and are sitting on a morning to mid afternoon sunny windowsill. Having only received these at the beginning of May (a month ago), they have doubled in size and I'm just starting to see the first flower appear.

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