Tomato 'Country Taste' produces meaty, delicious fruits, which can easily attain weights over 227g (½lb) if trusses are trimmed to allow 3 or 4 fruits to ripen per truss. This fantastic beefsteak tomato is particularly early to set and ripen when grown under glass. An excellent cordon tomato for exhibition and competitions - you could grow a record breaker! Height: 200cm (79"). Spread: 50cm (20").
For greenhouse cultivation: sow from February to March.
For outdoor cultivation: sow from March to April.
Sow seeds on the surface of a good, free-draining, damp, seed sowing mix and cover with a fine sprinkling of compost or vermiculite. Place seed trays in a propagator at a constant temperature of around 15-20C (59-68F) until after germination, which takes 7-14 days. When seedlings gain 2 true leaves, transplant into individual 7.5cm (3") pots of compost and grow on at a minimum temperature of 15C (59F).
When growing in a heated glasshouse tomato plants may be transplanted at the end of May or when the first flowers are showing, if earlier. Allow 3 plants per growbag, or one per 25cm (10") pot, or plant tomatoes directly into the greenhouse soil.
When growing tomatoes outdoors, wait until all risk of frost has passed before transplanting tomatoes. Gradually acclimatise them to outdoor conditions over 7 - 10 days before planting out from early June when tomato plants are 20cm (8") tall. Choose a sheltered position in full sun on fertile, reliably moist, well drained soil, and transplant at a distance of 60cm (24") apart. Drive a (5') cane into the soil adjacent to each plant to support them as they grow, and tie each main stem to its support with soft garden twine.
Water tomato plants frequently, to keep the compost evenly moist. Feed tomatoes regularly with a high potash plant food once the first truss of fruit has formed.
Tie the main stems to their supports and remove any sideshoots that develop between the main stem and the leaf stems. Once the plant has produced 6 or 7 trusses, pinch out the top of the main stem. This process of "sideshooting" and "stopping" will increase the availability of light and air movement around the developing fruit, and focus the plants energy on producing a good crop of high quality tomatoes. Tomatoes can be harvested as they ripen from July to September.
Despatch: Within 24 hours applies to orders placed online from Sunday to Thursday. Orders placed online on Friday or Saturday will be despatched on Monday. Please note that for Bank Holiday weekends, orders placed Friday to Sunday will be despatched on Tuesday.Plants, bulbs, corms, tubers, shrubs, trees, potatoes etc are delivered at the appropriate time for planting and will be stated on the product page or in your order acknowledgement page and email.
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