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Maincrop potato varieties produce larger varieties for baking and roasting. For best results, 'chit' the tubers and then plant up from March to mid May. The potatoes will be ready to harvest approximately 20 weeks after planting. Maincrop potatoes are best grown in the ground, where they will have more space. 'Sarpo' potatoes offer exceptional resistance to blight, a common problem in potatoes.
Potato 'Imagine' (Early Maincrop)
Potato 'The best of collection'Know your bakers from your roasters with our culinary collection. We've gathered together our current 'taste-test' favourites, so you can grow the best tasting potato for every occasion. This collection comprises 20 tubers each of five outstanding potatoes for your culinary needs:
Imagine - best for salads
Markies - best for chips
Maris Piper - best for mash
Orchestra - best for baking
Setanta - best for roasting More info
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