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Maincrop
Maincrop potato varieties produce larger varieties for baking and roasting. For best results, 'chit' the tubers and then plant up from March to mid May. The potatoes will be ready to harvest approximately 20 weeks after planting. Maincrop potatoes are best grown in the ground, where they will have more space. 'Sarpo' potatoes offer exceptional resistance to blight, a common problem in potatoes.
We have found 17 products.
Potato 'Sarpo Una'Solanum tuberosum Early maincrop. Potato ‘Sarpo Una’ always performs well, producing high yields of pink skinned, oval, quite waxy tubers with good flavour, that are suitable for general culinary use. This early maincrop variety has excellent tuber blight resistance. Height and spread: 60cm (24"). Useful links: How to grow potatoes in the ground Potato Selector Guide |
Potato 'Blue Danube'Solanum tuberosum, Potato 'Adam Blue'  Customer RatingEarly maincrop. Potato ‘Blue Danube’ (previously known as ‘Adam Blue’) is the latest introduction from Sárvári, without the Sárpo prefix. The stunning blue-purple skinned oval tubers have bright white flesh of good flavour, that are excellent for general culinary purpose - larger tubers bake particularly well. This early maincrop shows moderate foliage blight resistance and excellent tuber blight resistance. Height and spread: 60cm (24"). Useful links: How to grow potatoes in the ground Potato Selector Guide |
Potato 'Sarpo Gwyn'Solanum tuberosum Maincrop. The latest introduction to the Sárpo range, boasting very high foliage and tuber blight resistance, as well as good resistance to other common potato diseases. Potato ‘Sárpo Gwyn’ produces a good crop of white-skinned and pale fleshed tubers which have a lovely flavour. Perfect for roasting, boiling, baking and mashing. Useful links: How to grow potatoes in the ground Potato Selector Guide |
Potato 'Mayan Gold'Solanum tuberosum Customer RatingEarly maincrop. Yellow skinned, long, oval, tubers with a deep golden flesh, a unique nutty flavour, and an extremely creamy, yet dry texture. This exclusive early maincrop Potato ‘Mayan Gold’ has proven exceptionally popular with chefs and the restaurant trade. Fantastic for chips and roast potatoes with a crispy texture and fluffy centres. Superb flavour when cooked in its skin, and for all cooking uses except boiling, as tubers tend to disintergrate. Height and spread: 60cm (24”). Useful links: How to grow potatoes in the ground Potato Selector Guide |
Potato 'Sante'Solanum tuberosum Early Maincrop. Probably the most pest and disease resistant variety, Potato ‘Sante’ grows well in all soils. This outstanding early maincrop variety produces lots of uniform tubers with pale yellow flesh and a firm, dry texture. Height and spread: 60cm (24”). Useful links: How to grow potatoes in the ground Potato Selector Guide |
Potato 'Golden Wonder'Solanum tuberosum
Maincrop. A well known maincrop variety with russeted skin and pale mauve tipped white flowers. The floury flesh of Potato ‘Golden Wonder’ makes it one of the best varieties for baking, frying and roasting, with a rich flavour that improves on storage. Potato ‘Golden Wonder’ is heavy cropper with good slug resistance. Height and spread: 60cm (24"). Useful links: How to grow potatoes in the ground Potato Selector Guide |
Potato 'Salad Blue'Solanum tuberosum  Customer RatingMaincrop. Potato ‘Salad Blue’ is a vigorous maincrop variety that is more productive than ‘Congo’ with attractive blue/ purple flowers. Contrary to its name, the spectacular blue, floury flesh, of this unusual coloured potato is best suited to baking, roasting, mash, boiling or chips. Height and spread: 60cm (24"). Useful links: How to grow potatoes in the ground Potato Selector Guide |
Potato 'Sarpo Collection'Solanum tuberosum Early maincrop, maincrop. With exceptional resistance to potato blight, virus, disease and drought, these ‘Sarpo’ varieties produce high yields - even in poorer soils. Perfect for gardeners who want to grow delicious potatoes without the need for chemical sprays, excessive irrigation and soil improvement additives. Heights and spreads: 60cm (24").
Useful links: How to grow potatoes in the ground Potato Selector Guide |
Potato 'Highland Burgundy Red'Solanum tuberosum Customer RatingMaincrop. Burgundy red flesh, with a fluffy texture and delicious sweet flavour. This maincrop potato makes excellent chips and mash, and retains its colour well if steamed rather than boiled. Height and spread: 60cm (24"). Useful links: How to grow potatoes in the ground Potato Selector Guide |
Potato 'Blue Belle'Solanum tuberosum Customer RatingIntroduced exclusively by Thompson & Morgan - Delicious baked or mashed Early maincrop. Potato ‘Blue Belle’ is becoming increasingly popular for the home grower. This versatile and attractive looking potato produces good yields that are suitable for a wide range of culinary uses. Height and spread: 60cm (24"). Useful links: How to grow potatoes in the ground Potato Selector Guide |
Potato 'Chicago'Solanum tuberosum
Early maincrop. A popular variety within the potato crisp industry for its dry texture and flavoursome flesh. Potato ‘Chicago’ is equally useful in the kitchen as a general purpose potato for roasting, chipping, mashing and wonderfully fluffy baked potatoes. Tubers also have good storage potential due to their long-term sugar stability. This versatile British bred early maincrop has performed well in trials, showing Golden eelworm resistance and partial White eelworm resistance, as well as heat and drought tolerance. Height and spread: 60cm (24"). Useful links: How to grow potatoes in the ground Potato Selector Guide |
Potato 'Heritage Collection'Solanum tuberosum First early, second early, early maincrop, maincrop. These five heritage varieties, all dating from before the 1950’s, have survived in enthusiasts’ collections over many years. T&M has previously sold these as microplants and minitubers, however we are delighted to be able to offer these now as regular seed potatoes. Height and spread: 60cm (24").
Useful links: How to grow potatoes in the ground Potato Selector Guide |
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