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Maincrop potato varieties produce larger varieties for baking and roasting. For best results, 'chit' the tubers and then plant up from March to mid May. The potatoes will be ready to harvest approximately 20 weeks after planting. Maincrop potatoes are best grown in the ground, where they will have more space. 'Sarpo' potatoes offer exceptional resistance to blight, a common problem in potatoes.
Potato 'Sarpo Una'Solanum tuberosum Early maincrop. Potato ‘Sarpo Una’ always performs well, producing high yields of pink skinned, oval, quite waxy tubers with good flavour, that are suitable for general culinary use. This early maincrop variety has excellent tuber blight resistance. Height and spread: 60cm (24"). Useful links: How to grow potatoes in the ground Potato Selector Guide |
Potato 'Blue Danube'Solanum tuberosum, Potato 'Adam Blue' Customer RatingEarly maincrop. Potato ‘Blue Danube’ (previously known as ‘Adam Blue’) is the latest introduction from Sárvári, without the Sárpo prefix. The stunning blue-purple skinned oval tubers have bright white flesh of good flavour, that are excellent for general culinary purpose - larger tubers bake particularly well. This early maincrop shows moderate foliage blight resistance and excellent tuber blight resistance. Height and spread: 60cm (24"). Useful links: How to grow potatoes in the ground Potato Selector Guide |
Potato 'Sarpo Collection'Solanum tuberosum Early maincrop, maincrop. With exceptional resistance to potato blight, virus, disease and drought, these ‘Sarpo’ varieties produce high yields - even in poorer soils. Perfect for gardeners who want to grow delicious potatoes without the need for chemical sprays, excessive irrigation and soil improvement additives. Heights and spreads: 60cm (24").
Useful links: How to grow potatoes in the ground Potato Selector Guide |