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Herbs are very easy to grow and are essential ingredients for all types of cooking, as well as injecting life into a salad. Grow them on your windowsill or create a herb garden just outside your kitchen door, so that you can easily pick a few leaves to add to your meals.
Cymbopogon citratusA real delicacy, Lemon Grass is essential in Thai and Vietnamese dishes and an excellent addition to soups, curries, sauces and fish dishes. The woody stems of this refreshing herb are also delicious for making an invigorating tea. Height: 150cm (59"). Spread: 90cm (35").
Useful links:More info
Ocimum basilicumA wonderful new basil from British breeding of Thai and Genovese crosses. Basil ‘Christmas’ produces large glossy leaves with a unique fruity, mulled-wine aroma associated with Christmas time. The aromatic foliage adds flavour to all manner of dishes, particularly Italian recipes. A profusion of stunning purple flowers makes this herb a decorative, edible pot plant for the kitchen windowsill, the flower border, or for containers outside. Height: 30cm (12”). Spread: 30cm (12”).
Culinary note: Some parts of these flowers are edible. For more details about edible flowers click here.More info
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