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Radish : French Breakfast 2 - Duchy Originals

Quick growing, with bright red skin and a white tip. Radish French Breakfast 2 has crisp flesh with a delicate, mild taste.

Sow seeds March to July outdoors, in well prepared soil. Sow seeds thinly in either narrow or broad drills, 13mm deep and 30cm apart.

Thin seedlings as necessary to about 20mm apart.

Keep watered for juiciest roots and to minimise bolting (running to seed).

Crisp flesh with a delicate, mild taste, perfect for salads and dips.