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Currants, whether they're white, pink, red or black, are extremely versatile and can be used in jams, jellies, summer puddings, pies or for decorating cakes. They freeze well, which means you can make the most of your bumper crops of these juicy fruits. You'll receive healthy bareroot plants that will quickly establish in your garden and give you a great harvest for many years to come.
Blackcurrant 'Big Ben'
The largest blackcurrant we have ever seen - and with a lovely sweet flavour too. The large, glossy, strong-skinned fruits weigh on average 2.9g each, compared to a weight of 1.1g in standard varieties! Producing up to 4.5kg of fruit per plant at maturity, Blackcurrant 'Big Ben' is a high yielding cultivar and deservedly won an RHS Award of Garden Merit at recent trials. The fruits are borne on naturally arching stems for easy picking and are sweet enough to be eaten fresh or used in cakes, jams and crumbles. Also has excellent mildew resistance. Height and spread: 120cm (47").
We supply established, healthy 1-year old bareroot pre-pruned plants which will quickly establish once planted.
Estimated time to cropping once planted: 16-20 months (4-8 months for cordon plant)
Michael Perry Advice
"Big Ben is ideal for home gardeners - the fruits are bigger than standard varieties and deliciously sweet too!"
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