This unusual fruit bush is the result of a cross between a blackcurrant and a gooseberry which has produced a soft fruit with a delicious blackcurrant flavour. The leaves of Casseille look like those of a gooseberry whilst the fruit look like large blackcurrants. Each thornless bush is capable of producing several kilos of fruit with a very sweet taste and a hint of tartness. These very fragrant fruits, rich in Vitamin C, make the ideal addition to a fresh fruit salad or a summer puddings. Casseille bushed are self fertile and the berries can be harvested from mid July. Height and spread: 2m (6’, 6”).
Estimated time to cropping once planted: 1 year.
Estimated time to best yields: 3 years.
Water well for the first year until plants are fully established. When growing Jostaberries, the soil must not dry out during hot periods, particularly while the fruit is being formed. Netting the bushes will help to protect the currants from birds.
Prune Casseille plants in winter. Remove dead, damaged and crossing stems, before thinning the remaining stems to create an upright open bush. Shorten the remaining stems by half. In spring apply a mulch of well rotted manure or garden compost to the soil.
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