Culinary note: Use the clove like tasting petals for adding to cakes, either for flavour or decorating, suitable for soups, salads and sauces too. For more details about edible flowers click here.
Sow Sweet William seeds indoors or under glass from January to February as a late flowering annual, or from June to July for flowering the following the spring. Sow on the surface of a good quality seed compost and gently firm down. Place the seed tray in a propagator at a temperature of 15-20C (59-68F) or seal inside a clear polythene bag until germination which takes 7 - 21 days. Keep the compost damp but not wet and do not exclude light.
When seedlings are large enough to handle, transplant into 7.5cm (3") pots and grow Sweet William plants on in cooler conditions. When all risk of frost has passed, gradually acclimatise to outdoor conditions over 7 - 10 days before planting outdoors after all risk of frost has passed. Plant Sweet Williams at a distance of 30cm (12") apart on any fertile, well drained soil in full sun.
Feed and water Sweet William plants regularly until they are fully established. Deadhead faded Sweet William flowers to encourage more blooms to be produced throughout the summer.
Despatch: Within 24 hours applies to orders placed online from Sunday to Thursday. Orders placed online on Friday or Saturday will be despatched on Monday. Please note that for Bank Holiday weekends, orders placed Friday to Sunday will be despatched on Tuesday.Plants, bulbs, corms, tubers, shrubs, trees, potatoes etc are delivered at the appropriate time for planting and will be stated on the product page or in your order acknowledgement page and email.
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Where an order includes both packets of seeds and other products a maximum P&P charge of £6.90 will apply - regardless of the number of items ordered.
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